Did you know Margherita pizza was actually named after a queen?

If you ever had to make a list of food items that you will never grow tired of eating, pizzas would definitely feature in the catalogue.
Among the variety of mouth-watering pizzas that you savour, the simplest yet tastiest would be Margherita pizza.
For those who still get confused between Margherita pizza and its counterparts, this form of pizza is a typical Neapolitan dish, made with tomatoes, mozzarella, fresh basil, salt and extra-virgin oil.
As simple and commonplace as the pizza might seem to be, you will be surprised to know that Margherita pizza actually has royal connections.
A widespread belief attributes the name of the pizza to the Queen consort of Italy, Margherita of Savoy.
Margherita of Savoy. Picture courtesy: Pinterest
Legend has it that the queen grew tired of the gourmet French food that was being served on her trip to Naples, with her husband King Umberto I, in 1889. Raffaele Esposito of Pizzeria Brandi, who was deemed the most famous pizza maker of the times in Naples, was then asked to make her a pizza.
Picture courtesy: Pinterest
It was this chef who invented a dish called ''Pizza Margherita,'' to honour the Queen and the Kindgom of Italy, since the toppings--tomato(red), mozzarella (white) and basil (green)--represented the colours of its national flag.
Also Read: How to make pizza in space, without gravity, of course
However, this anecdote is doubted by some critics, as a kind of pizza, made with the same toppings, was also said to be in vogue in Naples, between 1796 and 1810, even though it may not have been called ''Margherita'' at that time.
There's another theory behind the nomenclature, which suggests that the word ''Margherita'' translates to ''daisy'' in Italian, and the pizza was named so because of the daisy-shaped arrangement of the toppings.
The truth of these theories may still be debated but whatever be the reason, one cannot deny that Margherita pizza has surely been one of the most delicious creations.

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